In this issue, Wine Spectator celebrates the wonders of whisky and the affinity wine lovers feel for the spirit. We also feature tasting reports on white Burgundy, California Rhône-style wines and the wines of Bierzo, Spain, plus a focus on global wine values.
Read the rest of Wine Spectator editor and publisher Marvin R. Shanken's introduction to the October 15, 2023, issue to learn more about whisky for wine lovers and beyond.
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